Peach Recipe ∞ Peach Summer Cobbler

I couldn't find a cobbler recipe that was exactly what I was looking for, so I threw this together. This is my first submitted recipe, so please be kind when ripping it to shreds!

Ingredients

• 1 cup all-purpose flour
• ½ cup milk
• ½ cup butter, melted
• ½ cup packed brown sugar
• 1 tablespoon vanilla extract
• 1 teaspoon ground cinnamon
• 1 teaspoon baking powder
• ¼ cup packed brown sugar
• 4 teaspoons all-purpose flour
• 1 ½ teaspoons ground cinnamon
• 1 pinch ground allspice
• 3 tablespoons water
• 4 cups peeled and sliced fresh peaches
• 1 pinch white sugar, or more to taste

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch square baking dish.
2. Mix 1 cup flour, milk, melted butter, 1/2 cup brown sugar, vanilla extract, 1 teaspoon cinnamon, and baking powder together in a bowl until batter is combined.
3. Combine 1/4 cup brown sugar, 4 teaspoons flour, 1 1/2 teaspoons cinnamon, and allspice together in a bowl; add water and mix. Stir peaches into brown sugar filling. Spoon filling into the prepared baking dish. Spread batter over the filling; top with white sugar.
4. Bake in the preheated oven until filling is bubbling and top is golden brown, 45 to 60 minutes.

Nutrition Facts

• calories182
• carbohydrateContent26 g
• cholesterolContent21.1 mg
• fatContent8 g
• fiberContent0.6 g
• proteinContent1.6 g
• saturatedFatContent5 g
• sodiumContent105.4 mg
• sugarContent16.7 g